Basic information
GASTRO - HAAL, s.r.o.
PRODUCTION OF STAINLESS STEEL CATERING EQUIPMENT AND ACCESSORIES
Považská 16
940 67 Nové Zámky
Slovakia
Phone: +421 35 6430 115
Web: www.gastrohaal.sk
ID: 31435076
VAT / Tax ID: SK2020413659
Customer: GASTRO - HAAL, s.r.o.
• Production of cooking equipment for HORECA, public catering
- boiling pans, ovens, ranges and stoves, tilting bratt pans, stock pot randes, bain maries
• catering accesories and other catering eqipment for professional kitchens
- dishwashers, cleaning detergents, mobile pizza oven, robot coupe, convection oven, refrigeration, kitchen and bar accessories
• stainless steel kitchen furniture
- working tables, working boards, dishpan and bowl, racks, shelfs
• Customer service
- professional advice, kitchen design, service
• Co-operation in field of stainless steel processing
Key words: boiling pans, ovens, ranges and stoves, tilting bratt pans, stock pot randes, bain maries, dishwashers, cleaning detergents, mobile pizza oven, robot coupe, convection oven, refrigeration, kitchen and bar accessories, working tables, working boards, dishpan and bowl, racks, shelfs
SLOVAK MANUFACTURER OF PROFESSIONAL COOKING EQUIPMENT AND STAINLESS STEEL PRODUCTS
GASTRO-HAAL, s.r.o. is a Slovak manufacturer of BOILING PANS, OVENS, RANGES AND STOVES, TILTING BRATT PANS, STOCK POT RANDES, BAIN MARIES since 26 years.
Complementary products of the company are stainless steel kitchen furniture, dishwashers, cleaning detergents, mobile pizza oven, robot coupe, convection oven, and many other high quality catering products that help customers find everything they need at the same time.
The company is based in the southwest of Slovakia in Nove Zamky city. Its core activity is the in-house development and MANUFACTURE OF TECHNOLOGY (SERIES 900 and 700, ovens, etc.) for heat treatment of FOOD for professional kitchens.
Customers
School canteens, restaurants, hotels, bistro, other places that serve food such as health care facilities, army bases and so on.
All these customers use the GASTRO-HAAL cooking equipment effectively which means they makes everyday work easier and faster by an acceptable price.
GASTRO-HAAL cooking equipment are also used in countries such as the Czech Republic, Hungary, UK, the Netherlands, France, Germany, Romania, Croatia, Bulgaria, Slovenia, Serbia, Ukraine and Portugal.
GASTRO-HAAL provide you solutions like
- how to arrange a professional kitchen
- how to cook well, healthy and according to the amount of food you need
- how to save money, time, effort how to become more efficient
- how to ensure the longest possible lifetime of kitchen / cooking equipments
GASTRO-HAAL answer your questions:
- how and why it is important to choose the right one cooking equipment
- what makes it unique as a manufacturer, what is its unique added value, and why it is the best possible solution available for example at the Slovak market and number one especially for school canteens
Helpful additional information:
- The manufacture of GASTRO-HAAL products are based on a strickt Slovak technical standards and certifications under the control of Slovak Technical Institute – the parameters and values of these standards are much higher and stricter than many foreign control institutes. Its ensures the high quality of the used material, the performance, the consumption and the highest safety of use.
- GASTRO-HAAL has a special care for the customers by providing very good services, to protect the best satisfaction
- The manufacturer also gives many efforts to train the customers about the equipment maintenance to protect the longest lifetime
- Provides free advice and kitchen project design
- By choosing a Slovak manufacturer of cooking equipments meanse to choose a proven quality, reliability, durability, availability and cost-effectiveness
Availability
GASTRO-HAAL cooking equipments are available in the product portfolio of various catering equipment suppliers and also at the manufacturer GASTRO-HAAL, s.r.o.
Latest awards
Prize
2019 Danubius Gastro
Boiling
pan with a temperature controller and Boiling pan with a new digital
control panel
Boiling pans with a temperature controller – prize DANUBIUS GASTRO 2019
The uniqueness of this product:
- it controls – regulates the food temperature from 30°C up to boiling point
- perfect for cooking, sterilization, canning
- designed for different type of dishes that needs to be heat-treated by a set temperature
- available in electric or gas supply
- round or square version of duplicator
Where is it most used?
Canning factories, meat processing, hotels, restaurants, school canteens and other.
Boiling pan with a new digital control panel – prize DANUBIUS GASTRO 2019
- The innovative control of cooking process by new digital regulator turns the classic handling into an even simpler and more sophisticated modern digital handling, which brings many benefits for operating staff and also for improvement the activities of distributors and service technicians.
- The changes are not only in visual appearance, but additional qualitative and functional properties have been added.
The uniqueness of this product:
- Prolonging the life of equipment by notifying for regular maintenance
- Internal diagnostics, fault detection and reporting, easy service
- Increased safety
- Faster cooking thanks to easier handling
- Very easy cleaning
- Application for electric and gas boiling pan
Where is it most used?
The whole cooking and public catering
Published: 28. 6. 2019
