DatabaseArticlesKeywords

Faculty of Chemical and Food Technology STU in Bratislava

Category

*  Agriculture  ›  Agricultural Primary Production Services  ›  Science, research and training
*  Food  ›  Services for food producers  ›  Science, research and training

Keywords

EducationFakulties STU BratislavaScience and research

Basic information

logotype

Faculty of Chemical and Food Technology STU in Bratislava

Wide range of education in chemical and food technologies

Radlinského 9
812 37 Bratislava
Slovakia
Phone: +421 2 52 49 63 84
Mobile: +421 918 674 337
E-mail: monika.chorvathova@stuba.sk
Web: www.fchpt.stuba.sk

ID: 00397687
VAT / Tax ID: SK2020845255

Contact person

Prof. Anton Gatial, DSc - Dean
prof. Ing. Miloslav Drtil, PhD. - Vice-Dean for External Relations, Mobility, Public Relations and Promotion

• wide range of education in chemical and food technologies
• high rate of employment of graduates in the field of study
• modernized laboratory equipment, research together with students
• environmental protection comes first, without chemistry it doesn't work
• scholarships during the study, the opportunity to study up to 4 semesters abroad

 

Workplaces

Place on the map

 

Company Details Faculty of Chemical and Food Technology STU in Bratislava verified: 15. 6. 2022
Internet Complete Entry. Published 21. 8. 2021

Yearbook Agriculture Food 2020Yearbook Agriculture Food 2021Yearbook Agriculture Food 2022Yearbook Agriculture Food 2023

Number of visits. Last year: 185, This year: 74, This month: 18, Today: 3

 
 
INFOMA REALITY

PREDAJ / KÚPA / PRENÁJOM / NEHNUTEĽNOSTI

© 2005 - 2024 INFOMA Business Trading, spol. s r.o.     Development and Design by infomatim - Grafické štúdio, vydavateľstvo, reklamné a darčekové predmety